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Anheuser-Busch opened up new flavors of beer available seasonally and year-round as part of its Michelob family, one of which is the Irish Red Ale, an all-malt ale brewed with toasted caramel malts to naturally produce a signature red color, the company stated. The classic interpretation of this beer style includes a fruity nose and initial malt sweetness. Irish Red Ale is available on a limited-time basis as part of its new fall sampler of 12- and 20-packs, which also include Michelob’s Marzen, Pale Ale, Porter and AmberBock varieties. Other flavors available year-round are Michelob Dunkel Weisse, an unfiltered dark wheat ale brewed with Bavarian yeast combined with wheat, caramel and chocolate malts, to create a clove and banana tone with a roasted malt palate and light finish, according to the company.
Anheuser-Busch, St. Louis, Mo.
(800) 342-5283; www.anheuser-busch.com