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Curtis TCC Iced Dispensers allow foodservice operators to blend and serve iced tea from concentrate using a mixing chamber and a venturi system that optimizes bag-in-box tea concentrate and fresh water fusion, the company stated. An adjustable knob affects mixing ratios and gives operators the freedom to fine-tune a blend of signature tea. The unit features a 9.5-inch cup clearance to accommodate the tallest iced tea glass, according to the company. Three models are available --the TCC1, TCC2 and TCC3 -- allowing operators to offer up to three iced tea flavors at a time.
Wilbur Curtis Co. Inc., Montebello, Calif.
(800) 421-6150; www.wilburcurtis.com