Wienerschnitzel Express Restaurant

Model serves the brand's most popular menu items in 300-square-foot format.

Wienerschnitzel’s new express model serves the brand’s most popular menu items, including chili dogs, corn dogs, chili cheese fries and Tastee Freez soft-serve deserts, in a space as little as 300 square feet. The small-footprint design was engineered to lower initial investment and operational costs, while boosting profitability potential and expansion opportunities, according to the company. Highlights of Wienerschnitzel Express also include: a plug-and-play equipment package, low food costs, exclusive menu items to the brand, value proposition, and a 24-hour menu that includes breakfast.

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